Shish Kabob Marinade

Shish Kabob Marinade
  • 2 Tablespoons Dijon Mustard
  • 2 Tablespoon minced garlic
  • 2 Tablespoons fresh thyme
  • 1/3 cup vinegar
  • 1/4 cup lemon juice
  • 2/3 cup olive oil
  • 1 onion
  • 1 teaspoon salt
  • 1/2 teaspoon pepper